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Place balsamic vinegar in a small sauce pan over high heat. Add pork to slow cooker and coat with sauce until covered.
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  • Use an internal thermometer.
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    Bake in the preheated oven for 15 minutes.

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    Place pork in a roasting pan or baking dish.

  • Sep 22, 2022 When ready to cook, preheat the oven to 350 degrees F (175 degrees C).
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    If using a freezer.

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  • Place a large sealable plastic bag in a bowl (which makes mixing the marinade easier), whisk together the orange juice, soy sauce, garlic powder and brown sugar.
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    Adjust to pressure-cook on high for 20 minutes.

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    Whisk all the marinade ingredients together in a small bowl then reserve and set aside 14 cup of the marinade.